Wednesday, May 28, 2014

Recipe Link Up: Strawberry Shortcake

If you are new to my blog, I just got a much needed makeover last week.  I am so in love with it!!! I also changed the name of my title to Memories of May.  I added the reason behind my new name up in my navigation bar.  If you have any interest in that, just click Why Memories of May?
Today, I am so excited to be linking up with Andrea at Momfessionals

This recipe is a favorite of my hubby's.  I have been making it for several years because Aaron loves it! Plus, it's so EASY!!!

The last time I made it was in January for Aaron's birthday, but with summer almost here I know I will be making it again really soon.  Here is where I originally got the recipe.  It is by Sandra Lee, so of course it uses shortcuts and timesavers which I am ALL about!!!
Can of Grands Biscuits
2 pints of strawberries
3/4 c. Sugar, divided
1 tsp.Cinnamon
8 oz. tub of Cool Whip
1 c. Sour Cream

Bake biscuits according to package directions.  While they are baking, cut up strawberries and add 1/4 to 1/2 c. of sugar and stir. Cover strawberries and put in fridge, so they get good and juicy.
Empty tub of Cool Whip into a separate bowl and fold in sour cream.  In another bowl take your remaining sugar and mix in cinnamon to make cinnamon sugar.
When biscuits are finished baking, remove from oven and cut open.  Immediately dredge each half of biscuit in the cinnamon sugar mixture.
Now, you can begin assembling your shortcake by adding strawberries and cream mixture and stacking it as high as you like. :)

I hope you enjoy this recipe as much as my strawberry shortcake loving hubby does!!!

Thanks for stopping by!!!

1 comment :

  1. Oh yummmy! Sounds delish! Especially now that its summertime! Found you over at Andrea's Recipe Club!